5101 Restaurant at Henry Ford Community College logo
Char-Grilled Chicken or Salmon
Caesar Salad
Yield: 1 Order
Prep Time: 3-4 minutes
Quantity Ingredient

1-6 oz.
4 oz.
4 oz.
1/4 cup
1/2 cup
3
3

Boneless chicken breast* **
Creamy Caesar dressing
Sliced romaine lettuce greens
Fresh grated Parmesan cheese
Homemade croutons
Cherry tomatoes
Black olives

* Marinate in vinaigrette dressing before cooking.
** May substitute with 1-6 oz. fresh salmon fillets.
Preparation
  1. Season chicken breast with salad supreme season mixture and salad oil.
  2. Place chicken on char-grill to cook - brown both sides.
  3. Place romaine lettuce, croutons and fresh grated Parmesan cheese in a mixing bowl.
  4. Add Caesar dressing and mix thoroughly.
  5. Serve in a large chilled salad bowl and underliner.
  6. Slice cooked chicken breast into 1" angled slices and place on top of mixed lettuce greens.
  7. Garnish with 3 black olives and 3 cherry tomatoes, spaced around bowl edges.

Related Recipe:
Creamy Caesar Dressing

 

Related Recipe:
Creamy Caesar Dressing
Char-Grilled Chicken Caesar Salad photo