Fifty-One O One Restaurant

Henry Ford Community College

5101 Evergreen Rd.

Dearborn, MI 48128

313-845-9600

 

Blue Cheese Dressing

Yield: ½ gallon

Quantity

Ingredient

2 cups

2 cups

2 cups

2 cups

1 cup

2 Tbsp.

2 tsp.

1/2 tsp.

1 tsp.

Salt to taste

Blue cheese crumbles

Sour cream

Mayonnaise

Small curd cottage cheese

Buttermilk

Wine vinegar

Worcestershire sauce

Cayenne pepper

Garlic powder

Preparation

 

  1. Mix all ingredients until blended.
  2. If too thick, all more buttermilk. Do not use blender.